Sour Cream Powder Market Report 2024-2032, Industry Trends, Share, Size, Demand and Future Scope
The latest report by IMARC Group, titled “ Sour Cream Powder Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2024-2032 “, offers a comprehensive analysis of the industry, which comprises insights on the global sour cream powder market share . The global market size reached US$ 1,067.5 Million in 2023. Looking forward, IMARC Group expects the market to reach US$ 1,726.9 Million by 2032, exhibiting a growth rate (CAGR) of 5.49% during 2024-2032 Sour cream powder is a dried version of sour cream, which is a dairy product created through fermenting cream. The powder is made by eliminating the moisture from regular sour cream, resulting in a dry form that can be mixed with water or other liquids to recreate sour cream. This is done through techniques like spray-drying or drum-drying to remove the water content. Sour cream powder maintains the tangy and creamy taste of traditional sour cream and serves as a convenient substitute when fresh sour cream is not acce...